Our Thin Crust is thin, sure, but also resilient, able to withstand a barrage of toppings. From the first crunch your taste buds give way to a blast of fresh tomato sauce, followed by almost caramelized cheese.
Our Crispy Cauliflower Pizza Crust recipe is a healthy veggie-packed option that is naturally gluten-free and grain-free. It’s perfect for people who still want to eat their pizza, while following
a low-carb diet.
Dough made fresh daily, with our signature sauce, blended cheese and whatever toppings you desire. The Double Decker PIzza is one of the most requested pies at Ron And Pat's Pizza Shack!
The PIzza Shack Stuffed Pizza is made with the freshest ingredients, including our crust which is made fresh daily. When ready, we place it in our ferris wheel oven at 900 degrees and cook to perfection.
Please allow at least ONE
hour for Stuffed PIzza.